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They Call it Limoncello And it Tastes Great

The Dining Diva Discovers Limoncello 

July 20, 2008 by The Dining Diva

 The Dining Diva  just drank her first Limoncello–a zesty beverage with just the right kick. The one I sampled is called Ventura Limoncello –a traditional Italian/Amalfi Coast beverage hand made with  Ventura County lemon varietals by James Carling and Manuela Zaretti-Carling.  Available only in Southern California, Ventura Limoncello can be purchased at Bristol Farms and The Wine House.  Drink it as a cocktail or ice cold after dinner. Actually I did both, first had one outside by the pool, then another after dinner. Worked great both times. Get a bottle and see for yourself.


About Patti Pietschmann

I'm Patti Covello Pietschmann, a travel diva and proud of it. I've been all over the world. I prefer luxury travel (penthouse suites, fine d

One response to “They Call it Limoncello And it Tastes Great

  1. I have a recipe for limoncello and strawberry ice-cream, from the chef Gennaro Contaldo. It is bloody delicious – I made it for a dinner party a couple of months ago. Email me if you want it and I’ll dig it out.

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